Friday, July 5, 2013

currant milkshake



This is a really quick post for a really quick recipe. I just put about 100g of red and white currants into the blender along with 500ml milk. Blend it until it's smooth and maybe add a little sugar or honey if you like. 
I put both currants and milk in the fridge earlier, so the milkshake is refreshing but not too cold.

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