Thursday, August 1, 2013

classic porridge

what you need (for 1 person):
  • 1/2 cup of oatmeal (I used extra soft one, but any oatmeal is fine)
  • 1 cup of milk
  • cinnamon (optional)
  • fruits/berries (optional)

what you do:
  • put oatmeal and milk into a pot
  • give it a short boil and then let it cook for a couple more minutes until you get a mash-y consistency
  • I had mine with cinnamon and some blue berries, yummy!


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